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Friday, June 8, 2012

Weekend Dinner Specials


   Herb Crusted Angus Roast Prime Rib of Beef
       Conductors Cut (14oz)   $19.95
       Station Cut (16oz)        $22.95


  Grilled Woodchuck Cider Braised Pork Chop
Double Thick Cut Tender Pork Chop with
Cherry Balsamic Barbeque Glaze, Bacon Horseradish Mashed Potatoes,
 Caramelized Onion and Gorgonzola Crumbles
    $17.95

  Filet of Delmonico ala Oscar
Completely Trimmed Heart of the Delmonico, Grilled Asparagus,
Sweet Maine Lobster Meat, Savory Lobster Sauce and Sauce Hollandaise  
   $29.95


Rose Petal and Fresh Tarragon Cured Poached Norwegian Salmon
With Wild Rice, Tender Asparagus, and Dill Hollandaise
  -$20.95


Pan Roasted Alaskan Fresh Cod Fillet
Garlic Pommes Puree, Wild Mushroom and Lobster Glace 
  -$17.95

28 Day Aged Braveheart Prime Angus New York Strip Steak
100% DNA Verified Mid-Western Black Angus Steer.
Only Two Percent of All U.S. Beef Achieves this Grade     
$2.25/oz
 Minimum 8oz

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