SPECIALS
Herb
Crusted Angus Roast Prime Rib of Beef
Station Cut $19.95 / $22.95
Blackened Norwegian Salmon
Wild Rice Pilaf, Bourbon Street Creole
Alfredo Sauce
Braveheart
USDA “Prime” Angus New York Strip Steak
100% DNA Verified Mid-Western Black
Angus Steer.
10 oz ~$20.95 / $23.95 ~ 12 oz ~$22.95 / $25.95 ~ 14 oz ~$24.95 / $27.95
Seafood
Sauté
Day Boat Diver Sea Scallops, Fresh
Maine Lobster Meat, and Jumbo Gulf Shrimp
Sautéed
in Our House Herb Garlic Cream, Tossed with Fettuccini Pasta
$21.95 / $24.95
Angus Sirloin Marchand de Vin
Classic French Bistro Wine Sauce, Finished with Imported Gorgonzola
Crumbles
$15.95 / $18.95
Porta
Fino
Jumbo Gulf Shrimp, Day Boat Diver Sea Scallops, and Maine Lobster Meat
Sautéed in Our Garlic Lobster
Cream Sauce, Tossed with Penne Pasta
$21.95 / $24.95
Grilled Bell and Evans Free Range Chicken
Breast
Sauté of Wild Mushrooms, Citrus Thyme
Jus, Scalloped Potato, Seasonal Vegetable
$13.95 / $16.95
No comments:
Post a Comment