Weekend Dinner Specials 9-27-13

Herb Crusted Angus Roast Prime Rib of Beef

Station Cut 

 $22.₉₅

Sweet Potato Encrusted Scottish Salmon

Pumpkin Bacon Risotto, Micro Greens with Cider Thyme Vinaigrette

$21.₉₅

Braveheart USDA “Prime” Angus New York Strip Steak

100% DNA Verified Mid-Western Black Angus Steer.

10 oz $23.₉₅                     12 oz $25.₉₅                14 oz $27.₉₅

Porta Fino

Jumbo Gulf Shrimp, Day Boat Diver Sea Scallops, and Maine Lobster Meat,

Sautéed in Our Garlic Lobster Cream Sauce,

 Tossed with Penne Pasta 

  $24.₉₅

Blackened Certified Angus Sirloin Filet Cut

Caramelized Vidalia Onions,

   Finished with Imported Gorgonzola Crumbles  

  $19.₉₅

Station Filet Oscar

Center Cut Angus Filet Mignon, Topped with Tender Fresh Asparagus,

Maine Lobster Meat and Sauce Hollandaise 

 $30.₉₅

Lobster Pasta

Fresh Picked Maine Lobster, Locally Foraged Wild Mushrooms,

Fresh Basil Neapolitan Sauce, Served over Linguini   

  $20.₉₅