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Friday, June 21, 2013

6/21/13 Dinner Specials



Herb Crusted Angus Roast Prime Rib of Beef
Station Cut
$22.95

Chef’s Summer Pesto Salmon
Saffron Risotto, Tender Fresh Asparagus,
Beurre Chardonnay
$19.95

Porta Fino
Jumbo Gulf Shrimp, Day Boat Diver Sea Scallops, and Maine Lobster Meat
Sautéed in Our Garlic Lobster Cream Sauce, Tossed with Penne Pasta    
$24.95

Grilled Bell and Evans Free Range Chicken Breast
Tossed with our House Pesto, Penne Pasta,
Fresh Buffalo Mozzarella, Baby Spinach, and Cherry Tomatoes
$16.95

Braveheart USDA “Prime” Angus New York Strip Steak
100% DNA Verified Mid-Western Black Angus Steer.
10 oz $23.95                     12 oz $25.95                14 oz $27.95

Lobster Pasta
Fresh Picked Maine Lobster, Wild Mushrooms, Fresh Basil Neapolitan Sauce,
Tossed with Rigatoni Pasta
$20.95

Bravehart® Prime Angus Sirloin
9oz House Cut
$16.95

Fresh Gulf of Maine Eastern Halibut Filet
Garlic Pommes Puree, Wild Mushroom Lobster Jus,
Tender Fresh Asparagus
$23.95

1 comment:

  1. AnonymousJune 21, 2013

    please send me the Porta Fino for 2 I will pay shipping sounds delish didn't have enough time last week to get to Bennington Station next time
    much success.
    Mary K

    ReplyDelete